Are y’all ready for the hotly-anticipated reboot of the summer? Get ready for a tale of unlikely pairings that’s sure to warm your heart (technically that’s just heartburn, but our lawyers said they’re cool with the verbiage so we’re stickin’ with it). From our kitchens to the big screen, it’s Some Like It Hot’s first debut of the month: The Barn Burner.
Starring grilled fajita beef, chopped bacon, Manzano chile salad, Texas artisan goat cheese & cilantro served with Avocado & Diablo sauce on a flour tortilla. This one’s a real tear-jerker, so get those tissues ready.
Spicy Mix Vol. 1: